One of the primary advantages of using a measuring glass is its transparency. Unlike opaque containers, the clear design allows cooks to easily see the contents and gauge how much of an ingredient is required. This feature is particularly valuable when working with liquids such as water, oil, or milk, as it minimizes the risk of overfilling or underfilling. Moreover, many measuring glasses are equipped with spouts, facilitating easy pouring and reducing spills, thus making the cooking process smoother and more efficient.